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生物多樣性的益處之一: 提供食物及預防災害
There are a multitude of benefits of biodiversity in the sense of one diverse group aiding another such as:
1. Resistance to catastrophe
Monoculture, lacking biodiversity, was a contributing factor to several agricultural disasters in history, including the Irish Potato Famine, the European wine industry collapse in the late 1800s, and the US Southern Corn Leaf Blight epidemic of 1970. Higher biodiversity controls the spread of certain diseases as viruses need adapt to infect different species.
2. Food and drink
Biodiversity provides food for humans. Although about 80 percent of our food supply comes from just 20 kinds of plants, humans use at least 40,000 species of plants and animals a day. Many people around the world depend on these species for their food, shelter, and clothing. There is untapped potential for increasing the range of food products suitable for human consumption, provided that the high present extinction rate can be stopped.
生物多樣性的益處之二: 提供藥物和工業原料
3. Medicines
A significant proportion of drugs are derived, directly or indirectly, from biological sources; in most cases these medicines can not presently be synthesized in a laboratory setting. About 40% of the pharmaceuticals used in the US are manufactured using natural compounds found in plants, animals, and microorganisms. Moreover, only a small proportion of the total diversity of plants has been thoroughly investigated for potential sources of new drugs. Many drugs are also derived from microorganisms.
4. Industrial materials
A wide range of industrial materials are derived directly from biological resources. These include building materials, fibers, dyes, resins, gums, adhesives, rubber and oil. There is enormous potential for further research into sustainably utilizing materials from a wider diversity of organisms.
生物多樣性的益處之三: 更好的作物多樣性
5. Better crop-varieties
For some food crops and other economic crops, wild varieties of the domesticated species can be reintroduced to form a better variety than the previous (domesticated) species. The economic impact is gigantic, for even crops as common as the potato (which was bred through only one variety, brought back from the Inca); a lot more can come from these species. Wild varieties of the potato will all suffer enormously through the effects of climate change. A report by the Consultative Group on International Agricultural Research (CGIAR) describes the huge economic loss. Rice, which has been improved for thousands of years by humans, can through the same process regain some of its nutritional value that has been lost (a project is already being carried out to do just this).
Crop diversity is also necessary to help the system recover when the dominant crop type is attacked by a disease.
生物多樣性的益處之四: 生態服務及科研價值
6. Other ecological services
Biodiversity provides many ecosystem services that are often not readily visible. It plays a part in regulating the chemistry of our atmosphere and water supply. Biodiversity is directly involved in recycling nutrients and providing fertile soils. Experiments with controlled environments have shown that humans cannot easily build ecosystems to support human needs; for example, insect pollination cannot be mimicked by human-made construction, and that activity alone represents tens of billions of dollars in ecosystem services per annum to humankind.
7. Intellectual value
Through the field of bionics, considerable technological advancement has occurred which would not have without a rich biodiversity.
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